Chef De Partie

  • Category: Chef, Hospitality / Travel / Tourism
  • Date: Nov 14 2017
  • Location: Sydney
  • Work Type: Permanent / Full Time
    Well established Italian restaurant in Sutherland are looking for an experienced Chef De Partie.
    Enjoy a great work life balance. Fun, friendly atmosphere with breakfast and lunch menu 6 days a week and dinners only 2 nights a week.
    Everything made inhouse using fresh ingredients including pastas and desserts.
    Fantastic opportunity to learn and use a broad range of skills.
    Work closely with the team to help create new and exciting menu ideas.
    Job tasks and responsibilities
    The successful applicant will be required to perform all aspects of kitchen duties including, but not limited to;
    • Food preparation
    • Service
    • Help create menus
    • Ordering

    Skills and experience

    • 2 years experience required (Italian experience would be an advantage)
    • Must have full working rights in Australia
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